Local producers

Tell us about your job
The brewing profession is first and foremost about production, but it’s also about sharing. Collaborative beers that allow local people to enjoy a unique experience and take on the various facets of the production profession. For example, residents of Croissy-sur-Seine have created La Paresseuse, a carrot beer that highlights the cultural identity of their town.

What’s special about you?
The P’tite Sœur brewery quickly set itself the mission of going beyond the production of craft beer to become a genuine centre for passing on know-how, with Vanessa, our Sartrouvilloise apprentice, winning the “Best Apprentice Brewer in France” award in 2023, and opening up to other local players.

How is the Brasserie anchored in the Saint Germain Boucles de Seine area?
The brewery is celebrating its 10th anniversary in Sartrouville this year! It’s an opportunity to look back at its project and its social and environmental commitment to the area, with a focus on the local economy, which you can discover through guided tours or the various events organised each week at the brewery.
La P’tite Sœur has the Artisan du tourisme label and is a member of the national network “les entreprises s’engagent”.

What place would you recommend we discover in Saint Germain Boucles de Seine?
Sol majeur in Sartrouville