

Directed by Christophe Faivre, restaurateur for more than 30 years, the Epicurean has been completely revamped in order to accommodate lovers of good meats.
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In a traditional atmosphere where you are served your dinner by the fireside in winter and on the magnificent tree-lined terrace in summer, you can taste Argentinian rib steak as well as duck breast or superb rosé kidneys, without forgetting a variety of fish cooked with simplicity to preserve the authenticity of the marine flavors of these fresh products and all this embellished with magnificent bottles carefully preserved in a cellar just waiting to be visited.
Whether you are...
Whether you are...
Services
Services
Activity
Concert
Entertainment evenings
Oenology, study of wines
Restaurants and wines
Terrace
Toilets
fireplace
Restaurant
Carrier
Caterer
Rates
Rates
A la carte: from €49 (A la carte average price)
Adult menu: €37 to €43 (2 or 3 courses).
Adult menu: €37 to €43 (2 or 3 courses).
Groups (Max capacity)
Groups (Max capacity)
- 100 Maximum number of people
Openings
Openings
All year 2025 - Closed on monday
Tuesday to Saturday: 12 p.m. - 2:30 p.m. / 7:30 p.m. - 10:30 p.m.
Sunday: 12 p.m.-2:30 p.m.
Sunday: 12 p.m.-2:30 p.m.