





French mood: the unique refinement of French gastronomy, subtle, demanding, and precise. Italian food: the flavorful simplicity of trattoria cuisine, straightforward and generous. Cyrille presents the harmonious blend of these two traditions.
His secret: the meticulous search for the finest ingredients, and recipes that allow the full richness of their flavors to be expressed in every nuance. La Cantina was born from his encounter with Charlotte, a lover of both Italy and the French art of living. They invite you to share in their passion.
Openings
Openings
All year
All year
Monday
12:00 - 14:15
Tuesday
12:00 - 14:15
Wednesday
12:00 - 14:15
Thursday
12:00 - 14:15
Friday
12:00 - 14:15
Saturday
12:00 - 14:15
Sunday
Closed